WebMay 17, 2024 · Wheat, gram, and mustard are some of the Rabi crops. Various agricultural practices are carried out to produce new crop varieties. Such crops require a warm climate for the germination and maturation … WebMar 3, 2024 · By Balaji. Updated on: March 3rd, 2024. Rabi Crop is the Gram. The crops grown from the month of October to March, which is in the winter season, are called Rabi crops. Wheat, Gram, Mustard, Pea, and Linseed are examples of such crops. The crops in India are divided into two types based on seasons. They are Kharif crops and Rabi crops.
Crops: Definition, Types of Crops(Kharif and Rabi), …
WebRabi Crops. The correct option is A. The explanation for the correct option: Both wheat and gram are sown at the beginning of autumn and harvested in the spring, hence, both are rabi crops. The explanation of incorrect options: Option B: Kharif crops are harvested in the monsoon season from June to November, for example, rice crops. The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, chhana, chana, or channa, garbanzo or garbanzo bean, or Egyptian pea. Chickpea seeds are high in protein. It is one of the earliest … See more The name "chickpea," earlier "chiche pease," is modelled on Middle French pois chiche, where chiche comes from Latin cicer. "Chich" was used by itself in English from the 14th to the 18th centuries. The word garbanzo, … See more The plant grows to 20–50 cm (8–20 in) high and has small, feathery leaves on either side of the stem. Chickpeas are a type of pulse, with one seedpod containing two or three peas. It has white flowers with blue, violet, or pink veins. Dozens of varieties … See more Culinary Chickpeas are usually rapidly boiled for 10 minutes and then simmered for longer. Dried chickpeas need a long cooking time (1–2 hours) but will easily fall apart when cooked longer. If soaked for 12–24 hours before use, cooking … See more Agricultural yield for chickpeas is often based on genetic and phenotypic variability, which has recently been influenced by artificial selection. … See more Cicer reticulatum is the wild progenitor of chickpeas and currently grows only in southeast Turkey, where they are believed to have been domesticated, which can be dated to around 7000 BC. Domesticated chickpeas have been found at Pre-Pottery Neolithic B See more Desi chana Desi chana as it is known in north India or as Boot in Eastern India (Assam, parts of Bihar), has small, darker seeds and a rough coat. They are grown mostly in India and other parts of the Indian subcontinent, as well as in See more Chickpeas are a nutrient-dense food, providing rich content (20% or higher of the Daily Value, DV) of protein, dietary fiber, folate, and certain dietary minerals, such as See more how do you block youtube on computer
Wheat and gram belong to - BYJU
WebOct 8, 2015 · Gram is an important rabi crop mainly sown in September-November and harvested in February. Crop duration is 90-120 days, depending on the variety. Desi varieties are short duration while kabuli … WebA legume refers to any plant from the Fabaceae family that would include its leaves, stems, and pods. A pulse is the edible seed from a legume plant. Pulses include beans, lentils, and peas. For example, a pea pod is a legume, but the pea inside the pod is the pulse. http://www.commoditiescontrol.com/eagritrader/staticpages/index.php?id=35 how do you block youtube from kids