WebUn tartinable délicieux à l'alliance parfaite entre la pulpe d'ail caramélisée et la truffe d'hiver. À base de 1,1% de truffe d'hiver française, soit 0,55% de Tuber melanosporum Vitt et 0,55% Tuber brumale Vitt, cette sauce parfaitement équilibrée sera un régal pour vos papilles. Pour accompagner vos noix de cajou ou figues séchées ... WebIf you are a gourmet food connoisseur looking for high-end, sophisticated flavor, you have come to the right place. Our highly sought after winter black truffles, or black diamonds as …
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